March 8, 2010
This past weekend I visited a little Greek restaurant that just opened up in my neighborhood and I got some great tips on making Bifteki, wonderful Greek style burgers that are flavored with fresh herbs, Greek yogurt, and stuffed with feta cheese. I love cooking these on the grill but they also turn out wonderfully [...]
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March 4, 2010
Tzatziki is traditionally served as a Greek appetizer or sauce used with Gyros and Souvlaki dishes, but is delicious on its own, and makes a wonderful dip or salad dressing. I also love serving a side of this wonderful, cooling yogurt sauce when I make a spicy dish, it goes especially well with lamb if [...]
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